Orders placed before Tuesday at 12pm can be collected from any of our markets in the same week. Click & Collect orders can be placed up to four weeks in advance. For any questions, please email Ed, or speak to a Truck Manager at a market.

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  Lamb Leg

  From £29.00

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  Lamb Shoulder

  From £25.00

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  Chicken Whole

  From £21.00

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• 

  Venison Leg Joint

  £19.50

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• 

  Beef Forerib

  From £65.00

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  Beef Sirloin Joint

  From £46.00

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  Beef Topside

  From £24.00

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• 

  Beef Fillet

  From £55.00

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  Pork Belly

  From £13.50

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  Pork Loin

  From £14.50

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  Pork Shoulder

  From £13.50

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• 

  Gammon

  From £35.00

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• 

  Nitrate-Free Bacon

  £4.95

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  Venison Braising

  £6.20

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  Venison Chump

  £6.10

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  Venison Leg Steaks

  £6.95

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