The Sussex Peasant

Ingredients 1kg of apples, peeled and diced 375g of Muscovado sugar 2 onions finely diced 1 bay leaf 1 star anise 1 chilli, deseeded and sliced 1 Garlic clove, crushed 1tsp of salt 350ml of apple cider vinegar Стратегии выигрыша…

Another classic French dessert with a Sussex twist Ingredients 3 pears, peeled, sliced and cored, 4 eggs plus 2 yolks, 150g caster sugar 200ml milk, 300ml double cream, 30g plain flour 45g of toasted cobnuts (ground almond would also work)…

Ingredients 2 onions, chopped 3 carrots, peeled and chopped 100g green beans, blanched and chopped 1 garlic glove, crushed 300g of leftover roasted chicken shredded and skin removed 1.2lt of stock Greek yoghurt 1 tsp of dried thyme 1 bay…

The Peasant Harissa Paste Ingredients 2 onions chopped (red or white), 6 garlic cloves peeled, 2 red tomatoes chopped 6 chilis chopped, 2 peppers deseeded and chopped, Olive oil Salt and pepper for seasoning, 2tbsp of honey, 50ml of water…

Toasted Sweetcorn Salsa (serves 2) Ingredients 2 cobs of sweetcorn, stripped of husks 1 pepper, finely diced 1 onion, finely diced 2 large tomatoes, deseeded and chopped 2 tbs of chopped parsley 1 chili, deseeded and chopped Oil, salt and…

Ingredients  1 Red cabbage, finely sliced 1 onion, sliced 70g of soft light brown sugar 70ml of apple cider vinegar 1 large Bramley apple, peeled and sliced 50ml of apple juice 100ml of red wine A large knob of butter…

Creamed Leeks With Bacon and Cheddar (serves 4 to 6) Ingredients  4 rashers of smoked bacon, cut into strips 75ml of white wine 150ml of double cream 4 leeks, thinly sliced 1tbsp of whole grain mustard 80g of strong cheddar,…